Institutional Orientation Learner Guide (Level 3)

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Chapter 1 - The Business Environment in South Africa
Chapter 2 - The South African Citrus Industry
Chapter 3 - The South African Citrus Grower
Chapter 4 - Agricultural Business Entities
Chapter 5 - Legislation and Statutory Requirements
Chapter 6 - Human Capital in an Agribusiness

pdf Assessment Guide for Learners Published Popular

Assessment Guide for Learners (pdf, 312 KB)

Directions - Step 1-10

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Facilitator Guide (pdf, 718 KB)

Chapter 1 - The Business Environment in South Africa
Chapter 2 - The South African Citrus Industry
Chapter 3 - The South African Citrus Grower
Chapter 4 - Agricultural Business Entities
Chapter 5 - Legislation and Statutory Requirements
Chapter 6 - Human Capital in an Agribusiness

pdf Assessment Guide for Assessors Published Popular

Assessment Guide for Assessors (pdf, 334 KB)

Directions - Step 1-10

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